Great Smoky Mountains, Tennessee
Southern Appalachian Culinary Dining Experience The Appalachian, located in the downtown Historic District of Sevierville, Tennessee, was created to pay homage to the Smoky Mountain & East Tennessee region. We want to honor the past with our contemporary Southern Appalachian Culinary Dining Experience. our take I had a guest reach out to me to say … Continue reading What’s Cookin’ Wednesday – The Appalachian
Down-to-earth watering hole featuring hearty pub grub, TVs for sports fans & indoor/outdoor seating. Specialties Tom & Earl's Back Alley Grill is a Hidden Gem in the Great Smoky Mountains! We serve Lunch and Dinner. We often have live music. History Established in 2014. Tom & Earl's Opened on April 21, 2014. Our Establishment is … Continue reading what’s cookin’ wednesday – Tom and Earl’s Back Alley Grill
Their story Elvira arrived in East Tennessee in the summer of 2001 with a group of exchange students from Russia. She quickly fell in love with the Smoky Mountains, its people, heritage, and traditions. After a brief return to the homeland, Elvira came back to make Wears Valley her permanent home. She worked hard to … Continue reading What’s Cookin’ Wednesday – Elvira’s Cafe
fresh, homemade food that never disappoints Welcome to Three Jimmy’s, your new favorite dinner and hangout spot in Gatlinburg, TN. What makes us your favorite? We’re all about fresh, homemade food that never disappoints, and that’ll be clear after your very first bite of our famous gouda mac and cheese, our from-scratch coleslaw, our in-house-smoked … Continue reading What’s Cookin’ Wednesday – Three Jimmy’s Good Time Eatery
Sawyer's Farmhouse Breakfast - a locally owned and operated restaurant. We opened in July of 2014 and have acquired a large local following as well as rave reviews on Trip Advisor and Yelp. We serve a variety of Breakfast foods including Crepes, Belgium Waffles, Made from Scratch Pancakes, syrups and compotes. We have freshly whipped … Continue reading What’s Cookin’ Wednesday – Sawyer’s Farmhouse Restaurant
Fresh seafood & handcrafted microbrews Chesapeake’s offers fresh seafood that’s sourced daily, local, handcrafted microbrews, and USDA choice and prime-graded beef. Conveniently located, this location has fantastic views of the river and features a raw bar and a heated patio for outdoor dining. our take If you are looking for an upscale restaurant for a … Continue reading What’s Cookin’ Wednesday – Chesapeake’s Seafood and Raw Bar
Fun and laid back Irish pub The Roaming Gnome Pub & Eatery is a unique Sevierville restaurant. This laidback pub offers a full menu until 2 a.m. every day! It’s a great place to watch your favorite sports team play while you enjoy one of their famous burgers, a sandwich, tacos, pizza, and so much more. … Continue reading What’s Cookin’ Wednesday – The Roaming Gnome Pub & Eatery
mill square complex The Old Mill is situated in a little complex called “Mill Square”. The complex has two country cooking eateries plus pottery, candy & toy shops. This mill still is in operation and grinds its own cornmeal and flour. hungry? this is the place for you! For dinner, the food is served family … Continue reading What’s Cookin’ Wednesday – The Old Mill
southern cooking and hospitality Keeping in the tradition of Dr. John and Blanche Ogle, Five Oaks Farm Kitchen welcomes friends and neighbors looking for Southern cooking and hospitality. Here we treat you like family and invite you back when you take a notion. Dr. John and Blanche Ogle legacy and lore date back to String … Continue reading What’s Cookin’ Wednesday – Five Oaks Farm Kitchen
their story Our mission is to show the world the passion, impact, and love behind a true, hometown country experience. Although Country Roads Axe Co. and West by God CoalFired Pizza are two separate brands, we are in this together, under one roof, to provide y’all with UNFORGETTABLE experiences! Whether it be from the smallest … Continue reading What’s Cookin’ Wednesday – Country Road Axe Co.
Cabins in the Clouds 